This is a pretty quick, and very delicious recipe made from left over ingredients I had from various other cooking sessions, including baby yukon gold potatoes from a poached salmon dish, spinach left over from a side salad for a…
Author: mogan
Soups for the Soul
“A good soup is like a hug for your soul from the inside.” Winters in the north east can get cold … and I mean really cold. Depending on where you are, the temperature can get down to the single…
Halloween Bones! (via foodmayhem.com)
Fiber
Interesting Grilling
One of my favorite things to do during the summer is to head out to the yard (yes, I have one … in the city!) and fire up the grill. I’m lucky that our building has one, and not just…
Happy Hump Day!
Who said you can’t play with your food! Just a cute picture to get your day started from our friends at Brooklyn Fare Kitchen & Market. Also visit them on Facebook at: https://www.facebook.com/pages/Brooklyn-Fare-Kitchen-Market/105845076110802